Here’s How To Make A Stale Loaf Of Bread Edible Again

It’s a simple trick that only takes a few minutes.

So you bought an awesome loaf of bread, but you've neglected it for days. It's probably stale by now.

So you bought an awesome loaf of bread, but you've neglected it for days. It's probably stale by now.

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But wait — don't throw it out. Bon Appétit has a genius solution.

But wait — don't throw it out. Bon Appétit has a genius solution.

Flickr: jeffreyww

First, be sure your loaf isn't moldy. There is a limit to the life-saving magic you can work.

First, be sure your loaf isn't moldy. There is a limit to the life-saving magic you can work.

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Then run your bread under water. No, seriously, it'll help.

Then run your bread under water. No, seriously, it'll help.

The water can be hot or cold.

Try to angle the loaf so the crust is near the faucet, but it's OK if the insides end up getting wet.

iStock / Getty Images


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