So much more than ceviche.
Papa a la Huancaina
Delicious baked potato swimming in creamy ají chili sauce.
Lomo Saltado
Meat, onions, tomatoes and ají chilli cooked in a wok with fried potatoes and rice. Heaveeeeeen!
Choritos a la chalaca
Cho-ri-tos. Easy... steamed mussels, covered with a vegetable medley and the original peruvian corn. Amazingness!
Via ajilimonperuvianrestaurant.com
Rocoto relleno
Rocoto pepper: spicy, juicy and steamy! Stuffed with meat and melting cheese...
Do I really need to say more?
Via perudelights.com
