Ditch the tomatoes. Brighten up your next meal with a homemade fruit salsa.
Mango kiwi salsa
With cilantro, bell peppers, and red onions. Recipe here.
Black bean mango salsa
Served in crispy wanton cups. Recipe here.
Grilled corn, peach, and basil salsa
Perfect when paired with blue corn chips. Recipe here.
Meyer lemon and green olive salsa
With shallots and parsley. Recipe here.
