Thanksgiving is only four weeks away. Time to get serious about that eating routine.

Calendar available here.

WHAT'S IN SEASON:

(This will vary depending on time of the month and where you live)

Apples
Artichokes
Arugula
Brussel Sprouts
Cabbage
Carrots
Cauliflower
Celeriac
Celery
Clementines
Cranberries
Dates
Endive
Figs
Garlic
Kale
Leeks
Lettuce
Onions
Parsnips
Pears
Peppers
Persimmons
Potatoes
Pumpkins
Radishes
Rutabaga
Squash
Sweet Potato
Swiss Chard
Turnips
Watercress