15 Things You Didn’t Know About The First Thanksgiving

Pilgrims and Native Americans hanging out together eating turkey? NOPE. Probably not.

The meal was cooked by only four women because all the other women pilgrims had died.

The meal was cooked by only four women because all the other women pilgrims had died.

All the food the 140 odd Pilgrims and Native Americans feasted on to celebrate the first successful harvest was prepared by four presumably extremely stressed out women. All the other women on the Mayflower had died by the time fall rolled around. (The pilgrims landed on Nov 21st 1620. The first Thanksgiving was fall of the following year. That first year was ROUGH.)

There was probably no turkey.

There was probably no turkey.

This is important to address right at the outset — there may have been no turkey. We know there was wild fowl, and that four men brought back enough of it to feed the company for a week, but while this could have meant a whole load of turkeys, it also could have meant a whole load of swans, cranes and quail.


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